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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Made this for entertaining, TRUE! Simple, EASY to do, Combination of ingredients are just THAT bit different as well, How long til someone tries this? Only time will tell! Ingredients:
400 g ground beef (mince) |
1/2 cup breadcrumbs |
1 teaspoon prepared garlic, from jar or 2 cloves garlic, crushed (personal preference) |
1/2 cup sweet chili sauce |
1 onion |
4 cups beef stock (can use store bought for easier and quicker preparation) |
2 teaspoons brown sugar |
1 tablespoon lime juice (fresh or store bought) |
2 cups baby spinach leaves |
salt and pepper |
Directions:
1. COMBINE Ground Beef/Mince, Breadcrumbs, 1 TABLESPOON Chilli Sauce, Onion, Salt and Pepper; Mix WELL.
2. ROLL into balls and place on tray; Refrigerate until ready to use.
3. COMBINE Beef Stock, Brown Sugar, Lime Juice and remaining chilli sauce in a Saucepan; Bring to a BOIL.
4. REDUCE heat to low, ADD Meatballs, until cooked through (About 8-10 minutes).
5. Add Trimmed Spinich Leaves right before serving until spinich had wilted.
6. ENJOY!
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