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Prep Time: 5 Minutes Cook Time: 480 Minutes |
Ready In: 485 Minutes Servings: 4 |
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Quick and delicious meal made in crock pot. Ingredients:
24 frozen meatballs |
2 (8 ounce) cans beef broth |
2 (8 ounce) cans tomato soup |
16 ounces frozen peas |
16 ounces frozen crinkle cut carrots |
Directions:
1. Put all into crock pot, stir once and cook on low setting while at work. Great served with bread or rolls.
2. We like a lot of peas and carrots, but you can cut the amount down to half, and also cut meatball amount in half.
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