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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Ready in 30 minutes. This came from Brownie Shrumpp's collection of recipes from the local paper. Ingredients:
1 lb ground beef |
2/3 cup evaporated milk |
1/2 cup breadcrumbs |
1 teaspoon garlic salt |
1/3 cup tomato paste |
1 (10 ounce) can mushrooms, drained |
1 cup shredded cheddar cheese |
1/4 teaspoon oregano |
2 tablespoons parmesan cheese |
Directions:
1. Preheat oven to 375 degrees Fahrenheit.
2. Mix ground beef, milk, crumbs and garlic salt until well incorporated.
3. Spread beef mixture into a 9 pie pan.
4. Spread tomato paste over the meat.
5. Arrange mushrooms over the top.
6. Sprinkle with cheeses and oregano.
7. Bake 25 minutes.
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