Meat Lovers Pizza Casserole |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 6 |
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I like to use the pizza cheese combo instead of. Ingredients:
1 lb ground beef |
1 medium onion, chopped |
1 (15 ounce) can pizza sauce |
8 ounces elbow macaroni, cooked and drained |
2 cups mozzarella cheese, shredded |
1 (3 1/2 ounce) package pepperoni slices, quartered |
1/2 teaspoon salt |
Directions:
1. In a large skillet cook the beef and onion over medium heat until meat is no longer pink; Drain.
2. Stir in remaining ingredients.
3. Transfer to a greased 2 quart baking dish.
4. Bake uncovered at 350 for 40-45 minutes or until heated through.
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