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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 6 |
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copied from local paper Ingredients:
1 (5 ounce) can evaporated milk |
1 1/2 lbs ground chuck |
1 cup fine dry breadcrumb |
2 tablespoons finely chopped onions |
1/2 teaspoon salt |
1/4 teaspoon pepper |
3/4 cup barbecue sauce |
Directions:
1. Combine first 6ingredients, stirring until mixture is thoroughly blended.
2. Shape mixture into 6 loaves;
3. place loaves on rack of a greased broiler pan.
4. Spoon barbecue sauce over loaves.
5. Bake at 450 for 25 minutes.
6. Serve immediately
7. NOTE: If you like a lot of sauce, just splash it on to suit you!
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