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                                            Prep Time: 20 Minutes Cook Time: 50 Minutes  | 
                                            Ready In: 70 Minutes Servings: 8  | 
                                         
                                        
                                     
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                    This is one of my Nephews favorite's. It is a great recipe. Ingredients: 
                    
                        
                                                3 lbs hamburger  |  
                                                1 lb pork sausage  |  
                                                1/4 lb soda cracker, mashed  |  
                                                2 cups pace picante sauce  |  
                                                1 cup a-1 steak sauce  |  
                                                1 medium onion, diced  |  
                                                10 ounces tomato sauce  |  
                                                4 eggs  |  
                                                1 cup picante sauce  |  
                                                1 cup ketchup  |  
                                                
                     
                    Directions: 
                    
                        
                            
                                1. Mush all ingredients together and form a loaf in a glass-baking dish (approx 9 x 13). Center loaf, leave room around edges for fat to run off. Bake for approximately 40 minutes  400 deg. Remove from oven and top with ketchup and picante sauce mixed 50/50, reheat for 10 minutes or so.                              | 
                         
                         
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