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Prep Time: 20 Minutes Cook Time: 50 Minutes |
Ready In: 70 Minutes Servings: 8 |
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This is one of my Nephews favorite's. It is a great recipe. Ingredients:
3 lbs hamburger |
1 lb pork sausage |
1/4 lb soda cracker, mashed |
2 cups pace picante sauce |
1 cup a-1 steak sauce |
1 medium onion, diced |
10 ounces tomato sauce |
4 eggs |
1 cup picante sauce |
1 cup ketchup |
Directions:
1. Mush all ingredients together and form a loaf in a glass-baking dish (approx 9 x 13). Center loaf, leave room around edges for fat to run off. Bake for approximately 40 minutes 400 deg. Remove from oven and top with ketchup and picante sauce mixed 50/50, reheat for 10 minutes or so. |
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