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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 8 |
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Meat Loaf Hamburgers are tender mellow-tasting burgers everyone will enjoy, assures field editor Sandi Pichon of Slidell, Louisiana. They're a nice alternative to plain ground beef patties and very popular whenever I serve them, she says. Ingredients:
1-1/2 pounds ground beef |
1 cup (8 ounces) sour cream |
1-1/4 cups crushed cornflakes |
1 tablespoon diced onion |
1/2 to 1 teaspoon salt |
1/8 teaspoon pepper |
8 kaiser rolls or hamburger buns, split |
lettuce leaves |
tomato slices |
Directions:
1. In a large bowl, gently mix the first six ingredients; shape into eight patties. Grill, broil or pan-fry until the meat is no longer pink. Serve on buns with lettuce and tomato. Yield: 8 servings.
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