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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 4 |
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Ingredients:
3 tablespoon(s) brown sugar |
1/2 cup(s) catsup |
8 oz can(s) crushed pineapple |
1 egg |
1.5 pound(s) gound beef |
1/2 package(s) onion soup mix |
1/2 cup(s) rice |
1/4 cup(s) tomato sauce |
Directions:
1. Mix beef, soup mix, egg, rice and tomato sauce into a loaf. Bake at 375 for 45 min. to an hour.
2. SAUCE:
3. Mix pineapple, sugar and catsup in a small saucepan and heat until bubbly. Serve over meatloaf.
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