Meal in a Bowl - Noodle Soup - for 1 Double for 2 (Vegetarian) |
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Prep Time: 5 Minutes Cook Time: 6 Minutes |
Ready In: 11 Minutes Servings: 1 |
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This sounded very good from the local newspaper-have not tried it yet. Ingredients:
1 teaspoon vegetable oil |
4 -5 mushrooms, sliced |
1 garlic clove, smashed |
1/2 red pepper, deseeded and cut into strips |
1 stalk broccoli, broken into florets |
1 (7 1/2 ounce) package udon noodles (asian or ethnic section of supermarket) or 1 (7 1/2 ounce) package yakisoba noodles (asian or ethnic section of supermarket) |
1 1/4 cups boiling water |
Directions:
1. Heat the oil in a medium pan.
2. Add the mushroom, garlic, red pepper and broccoli and stir fry until the veggies are beginning to soften, about 4 minutes.
3. Stir in the contents of the flavouring from the noodle pack and pour over the boiling water.
4. Add the noodles and cook for 2 minutes until just tender and boiling hot.
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