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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 12 |
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Another one of mom's catering recipes! Enjoy! This is a very fun and colorful appetizer for parties! See the directions for topping ideas! Ingredients:
24 ounces cream cheese, softened |
4 ounces blue cheese, crumbled |
4 ounces cheddar cheese, grated |
1 ounce ranch dressing mix, such as hidden valley |
Directions:
1. In 3 separate bowls, place 1 block of cream cheese.
2. Combine 1 with bleu cheese, 1 with cheddar, and 1 with ranch dressing mix.
3. Layer each cream cheese mixture in a 9in pie plate as follows: blue mix, cheddar mix, and ranch mix.
4. Create 6 or 8 sections on top of pie with toothpicks or mark with a knife.
5. Of course you may top with anything you want, but we have used the following: Chopped olives, chopped walnuts/pecans, caviar, baby shrimp, chopped scallions, pimento, and crisp crumbled bacon.
6. Serve at room temperature with crackers.
7. Cheese part may be made ahead and chilled, top just before serving!
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