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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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The clasic recipe for mayonaisse Ingredients:
1 glass of olive oil |
1 egg |
salt |
vinager |
Directions:
1. Put the egg and the oil in the mixer 2. Add a bit of salt and vinager, not much! 3. Beat slowly, until the mix become thick |
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