Mayo Chocolate Syrup Cake |
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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 8 |
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I found this tonight. I love mayo chocolate cake. This one has syrup. Let me know if anyone tries it. Ingredients:
beat together the following ingredients |
1/2 cup mayonnaise |
1 cup sugar |
4 eggs beaten in one at a time |
1 16-ounce can hershey’s chocolate syrup |
1 cup plus one tablespoon flour |
pour into a greased and floured 9x 13 pan; bake 25 minutes at 350 degrees. |
Directions:
1. Frosting: 2. 1 Stick melted butter 3. 2/3 Cup Cocoa Powder 4. 3 Cups Powdered Sugar 5. 1/3 Cup Milk 6. 1 tsp vanilla extract 7. Stir Cocoa powder into butter; alternately add powdered sugar and milk while beating on medium speed; add vanilla. Beat until desired consistency. Adding very small amounts of milk if necessary to make it a spreading consistency |
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