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Prep Time: 10 Minutes Cook Time: 480 Minutes |
Ready In: 490 Minutes Servings: 6 |
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darn. tasty. Sure to be a huge hit with all stew lovers. Best thing is it's made in the crock pot so it is super easy to make. Ingredients:
1 medium onion, chopped |
2 cups beef broth |
2 carrots, sliced |
6 baby red potatoes, unpeeled and quartered |
1/2 cup flour |
1 1/2 lbs beef stew meat, cut into 1-inch squares |
1/2 teaspoon black pepper |
1 teaspoon paprika |
3 garlic cloves, minced |
1/2 teaspoon thyme |
1 1/2 teaspoons salt |
1 bay leaf |
Directions:
1. Whisk flour and beef broth together in small bowl.
2. Add everything into crock pot, placing bay leaf on top.
3. Cook on low for 8 hours.
4. Remove bay leaf and serve.
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