Maxine's French Salad Dressing

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 8

Grandma Maxine's recipe from family collection.

Ingredients:

1 onion, cut up

1 cup oil

1 cup vinegar

1/2 teaspoon salt

1 (14 ounce) bottle catsup, tangy

2 cups sugar

garlic salt, to taste

celery salt, to taste

Directions:

1. Put all ingredients in blender. Mix until well blended.