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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 8 |
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Ava and I had fun putting these together...she enjoyed helping....and then really enjoyed eating them! Ingredients:
stick pretzels |
bakiing chocolate (i use german chocolate) |
sprinkles |
Directions:
1. Melt 1/2 a bar of baking chocolate over low heat.
2. Put a sheet of wax paper on a cookie sheet.
3. Place pretzel sticks in one small bowl, sprinkles in another.
4. Once chocolate is melted, spoon it into another small bowl.
5. Remind child that it is HOT :)
6. Dip about 1/4 in of the pretzel stick into the chocolate and let excess drip off.
7. Then dip into sprinkles and swirl around.
8. Quickly put on wax paper so they don't fall off.
9. Repeat this until you've made your desired amount.
10. I also take a few pieces of banana and other fruit and dip it in.
11. Refrigerate for at least 10 minutes to harden chocolate.
12. Enjoy!
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