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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
4 ounce(s) butter |
1/2 teaspoon(s) matcha |
4 whole(s) plain breads |
Directions:
1. Take the butter out of the refrigerator 20 minutes before use to let it soften. Mash with a fork until smooth.
2. Add the matcha powder, add mix into the butter until well blended.
3. Slice and toast the bread until brown. Spread the matcha butter over the bread and serve.
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