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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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I was tired of plain old mashed potatoes. Tried this as an alternative. Now, we eat more yams than white potatoes! Ingredients:
2 -3 medium fresh yams |
3 tablespoons butter or 3 tablespoons margarine |
1 tablespoon granulated sugar (can substitute brown sugar) |
1 teaspoon cinnamon |
Directions:
1. peel and cut yams into cubes.
2. boil until tender (about 30 mins).
3. drain.
4. add butter, sugar, cinnamon.
5. mix until smooth (I use the hand mixer but my mom prefers the stand mixer).
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