Mashed Potatoes with Tomato Gravy |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 (22-ounce) package frozen mashed potatoes |
2 1/3 cups milk |
1/2 (8-ounce) package cream cheese, softened |
1 teaspoon salt |
1 teaspoon seasoned pepper |
tomato gravy |
Directions:
1. Stir together potatoes and milk in a large bowl. Microwave at HIGH 8 minutes; stir and microwave 5 to 7 more minutes. Let stand 2 minutes.
2. Stir in cream cheese, salt, and seasoned pepper, stirring until cheese melts and mixture is blended. Serve with Tomato Gravy.
3. To lighten: Use fat-free milk and reduced-fat cream cheese.
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