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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This is a low carb low fat side dish recipe. Ingredients:
1 head cauliflower |
3 tbsp water |
3 tbsp nonfat chicken broth |
Directions:
1. Boil the cauliflower in water until very tender, about 10min.
2. Drain and place in a blender or food processor.
3. Add chicken broth and water, one tablespoon at a time until a smooth consistency, similar to mashed potatoes, is reached.
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