MA'S COOKED POTATO SALAD DRESSING |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
2 eggs well beaten |
1/3 cup(s) brown sugar |
2 tablespoon(s) plain yellow mustard |
2 tablespoon(s) flour |
1/4 cup(s) vinegar |
1 tablespoon(s) butter |
1 can(s) evaporated milk |
Directions:
1. Beat eggs, add brown sugar, flour, mustard and vinegar. Over low heat cook mixture while adding milk until thickened. Will burn easy so steadily stir.
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