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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 15 |
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These apple muffins are awesome, hot out of the oven, cold or reheated! This recipe, a family favorite has been handed down from my mother and is a traditional treat after apple picking! Ingredients:
2 cups flour |
2 teaspoons baking powder |
1 dash cinnamon |
3/4 teaspoon salt |
2 tablespoons sugar |
2 tablespoons butter, softened |
1 egg, beaten |
1/2 cup milk |
1 cup apple, finely chopped |
2 tablespoons sugar |
1/2 teaspoon cinnamon |
12 -15 slices apples |
Directions:
1. Mix flour, salt, baking powder, cinnamon and 2T of sugar.
2. Cut in the butter with a fork.
3. Add chopped apples, mix.
4. Add the beaten egg with the milk.
5. Drop by spoonfuls in greased muffin pans.
6. Place one slice of apple on each muffin.
7. Top with 2T sugar mixed with cinnamon.
8. Bake at 400 degrees about 20 minutes.
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