This recipe goes with Chocolate-Strawberry Basket Cake
Ingredients:
1 (7-ounce) package marzipan
2 tablespoons cocoa
1/2 cup sliced almonds, toasted
Directions:
1. Combine half of marzipan and cocoa, kneading with fingers until blended. Press together tiny bits of tinted marzipan and tiny bits of plain marzipan to make striped bee body. Press an almond slice into sides of each body for wings.
