Mary's Peanut Butter Balls |
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Prep Time: 60 Minutes Cook Time: 0 Minutes |
Ready In: 60 Minutes Servings: 6 |
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These were a holiday tradition along with the caramels. Holidays at the Hill house were full of great treats!! Ingredients:
28 ounces peanut butter |
3 -4 lbs powdered sugar |
1 lb melted butter |
milk chocolate, melted |
Directions:
1. Stir together powdered sugar, peanut butter and butter until well mixed.
2. Shape peanut butter mixture into 1 inch balls, placing them on a baking sheet covered with waxed paper. Do not dip until all balls are rolled.
3. Melt the dipping chocolate.
4. Drop balls one at a time in melted chocolate.
5. Using a fork, remove from the chocolate, letting excess chocolate drip off.
6. Place back on the waxed paper.
7. Let stand until dry.
8. Store tightly covered in a cool dry place.
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