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Prep Time: 20 Minutes Cook Time: 25 Minutes |
Ready In: 45 Minutes Servings: 12 |
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When we were kids my mom fixed this at Christams time and all of us kids would sit around and wait for it to get out of the oven. With a dollop of Whipping Cream on the top this is to die for! Ingredients:
1 cup sugar |
1 tablespoon butter |
3/4 cup milk |
1 teaspoon baking powder |
1 cup walnuts |
1 cup dates |
1 cup flour |
3 1/2 cups water |
1 cup sugar |
1 tablespoon butter |
1 teaspoon vanilla |
Directions:
1. Mix together the batter ingredients (You need enough flour to make the batter stiff)
2. Put the sauce ingredients in a dutch oven pan and bring to a boil.
3. Remove from heat and spoon batter (clumps)onto the sauce.
4. Bake at 375 for 45 minute.
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