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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Martini Mahimahi Ingredients:
1/2 cup dry gin |
1/4 cup sweet vermouth |
1 tablespoon freshly grated lemon zest |
8 garlic cloves, peeled and lightly crushed |
Directions:
1. In a bowl, whisk together gin, sweet vermouth, lemon zest, and garlic cloves. |
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