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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
3 ounces (2 jiggers) gin |
1/2 teaspoon dry vermouth, or to taste |
1 lemon twist or 1 pimiento-stuffed olive for garnish |
Directions:
1. In a small cocktail pitcher combine the gin, the vermouth, and 1 cup ice cubes, stir the mixture well, and strain it into a stemmed cocktail glass. Garnish the Martini with the lemon twist or the olive.
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