 |
Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 10 |
|
A perfect barbecue treat. Eat with care, these are very hot when first assembled. Ingredients:
20 biscuits |
20 marshmallows |
20 pink marshmallows |
20 squares chocolate, broken into 10 pieces of 2 squares each |
Directions:
1. Preheat barbecue to a low heat. Top 10 biscuits with a chocolate piece.
2. Thread 1 white and 1 pink marshmallow onto a long-handled fork or skewer and toast slowly so that the marshmallow is hot and gooey in the centre.
3. Using a spoon, push marshmallows onto chocolate-topped biscuits and top with remaining biscuits.
4. Press biscuits together and eat!
|
|