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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 10 |
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Very good ;) Ingredients:
1 cup evaporated milk |
2 cups sugar |
1⁄8 teaspoon salt |
2 cups semisweet chocolate bits |
1 teaspoon vanilla |
1 1/2 cups miniature marshmallows |
1 cup chopped nuts |
Directions:
1. Instructions
2. Combine evaporated milk, sugar and salt in saucepan. Cook over medium heat until mixture boils; boil 2 minutes, stirring constantly. Remove from heat; add chocolate and vanilla. Stir until melted. Pour half of mixture in waxed-paper-lined 8 x 8-inch dish. Press marshmallows into chocolate. Cover with nuts, then, top with remaining chocolate mixture. Cool and cut into squares.
3. Serving quantity: Makes 2 pounds.
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