Marshmallow Fudge Ice Cream Topping |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 10 |
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Serve this yummy topping warm over your favorite flavor of ice cream. Recipe from Quick Cooking Ingredients:
1 cup packed brown sugar |
1/4 cup baking cocoa |
1/2 cup milk |
1 cup miniature marshmallow |
1 tablespoon butter |
1 teaspoon vanilla extract |
Directions:
1. In a saucepan, combine brown sugar, cocoa and milk until smooth.
2. Bring to a boil, lower heat, then cook and stir for 5 minutes or until sugar is dissolved.
3. Remove from heat and stir in marshmallows, butter and vanilla until marshmallows are melted.
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