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Marshmallow Frosting
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
Ingredients:
2 tablespoon(s) milk
6 tablespoon(s) sugar
1 package(s) mini marshmallows
2 tablespoon(s) boiling water
1/2 teaspoon(s) vanilla extract
Directions:
1. In a saucepan over low to medium heat warm the milk and sugar for 6 minutes without stirring.
2. In a double boiler heat the marshmallows. When they are very soft, add boiling water, stirring until smooth.
3. Remove from heat. Add the vanilla. With an electric mixer on medium speed beat in the hot sugar. Keep beating until partly cool. Use at once.
By RecipeOfHealth.com