Marmie's Marinade for Fish |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 9 |
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A tasty marinade for fish, I made this for Halibut but I think it would be nice on most any fish...or even chicken. Ingredients:
2 tablespoons sherry wine, dry |
3 tablespoons lemons, fresh squeezed prefered |
2 tablespoons soya sauce, reduced sodium |
1 tablespoon olive oil |
1 teaspoon pepper, fresh ground |
1 teaspoon lemon pepper |
2 teaspoons basil, fresh |
1 teaspoon rosemary, fresh |
3 garlic cloves, coarsley crushed |
Directions:
1. Mix all ingredients in a zip lock bag,.
2. Add fish or chicken refrigerate 2 - 4 hours.
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