Mark's Favorite Parmesan Bread |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 8 |
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My DH can eat a loaf of this by himself if I would let him...it is addictive! Ingredients:
1 loaf french bread, unsliced |
1/2 cup creamy caesar salad dressing (bottled or store bought) |
1/2 cup fresh parmesan cheese, grated |
1/4 cup butter, softened |
4 tablespoons green onions, finely chopped |
1/2 teaspoon garlic powder |
Directions:
1. Slice bread in half horizontally (this will give you a top and a bottom).
2. In a small bowl, combine the salad dressing, cheese, butter, onion and garlic powder.
3. Mix well.
4. Place a layer of the spread on each side (inside) of the bread.
5. Place the bread in foil and heat for 10 minutes.
6. Remove foil and bake for an additional 3 minutes if you like your bread crispy.
7. Serve warm.
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