Marinated Vegetables Deluxe |
|
 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 25 |
|
Great for family gatherings, pot lucks, or any time you are expecting a crowd. This looks terrific served in a cut glass bowl. There just are no leftovers with this one! This requires overnight marinating. Ingredients:
1 head cauliflower |
1 bunch broccoli, with stems |
3 stalks celery |
6 medium carrots, cut in strips |
1 1/2 cups cherry tomatoes (or basket) |
5 green onions |
1 (10 ounce) can whole mushrooms, drained |
1 (14 ounce) can pitted black olives, drained (i use less) |
1 (14 ounce) can miniature corn cobs, drained |
1 (8 ounce) can water chestnuts, drained |
1 green pepper, cut into bite size pieces |
1 (8 ounce) bottle italian dressing (i use kraft) |
Directions:
1. Break or cut vegetables into bite size pieces and place in large bowl.
2. Pour dressing over vegetables, mix and refrigerate overnight.
3. Stir occasionally.
|
|