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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
1 1/2 cups tarragon vinegar |
1 cup water |
1/2 cup sugar |
2 tablespoons chopped fresh or 2 teaspoons dried basil |
1/2 teaspoon salt |
1/2 teaspoon pepper |
6 medium tomatoes, cut into wedges |
4 cucumbers, sliced |
2 medium-size purple onions, thinly sliced |
3 carrots, thinly sliced |
garnish: fresh basil leaves |
Directions:
1. Whisk together first 6 ingredients in a large bowl. Add tomato and next 3 ingredients; toss to coat. Cover and chill at least 4 hours. Garnish, if desired.
2. Prep: 15 min., Chill: 4 hrs.
3. *1 1/2 cups white wine vinegar may be substituted for tarragon vinegar.
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