Marinated Vegetable Salad |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 20 |
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here is a recipe for a great marinated salad I found on the web. Ingredients:
2 cups sugar |
1 cup cider vinegar |
1 tablespoon salt |
1 tablespoon dry mustard |
1 cup vegetable oil |
1 teaspoon celery seed |
1/2 teaspoon italian seasoning |
1 cauliflower head, cut into florets |
1 bunch broccoli, cut into florets |
4 carrots, thinly sliced |
2 cups celery, sliced |
1/2 cup radish, sliced |
2 green onions, thinly sliced |
1/2 green pepper, sliced |
1 (6 ounce) can black olives, sliced |
1 pint cherry tomatoes, halved |
Directions:
1. Boil water, vinegar, salt and dry mustard for 1 minute.
2. Cool; stir in remaining dressing ingredients.
3. Chill.
4. Toss salad ingredients with cold dressing; cover and chill several hours.
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