Marinated Tortellini on a Stick |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 8 |
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Ingredients:
1 pound(s) (dry) tortellini |
1/2 cup(s) of your favorite bottled dressing |
1 red bell pepper, cut into 1-inch squares |
1 pint(s) cherry tomatoes |
6-inch skewers for assembling |
Directions:
1. Cook tortellini al dente according to package directions. Rinse tortellini with cold water immediately after cooking to preserve texture.
2. In a large bowl, marinate cooked tortellini in dressing. Thread ingredients on a 6-inch skewer in the following order: tortellini, cherry tomato, bell pepper. To serve, insert the skewers in a melon with the bottom sliced off so the skewers will stand vertically for a mouth-watering presentation. Serve with additional dressing to dip.
3. Yield: 6 to 8 snack servings.
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