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Prep Time: 15 Minutes Cook Time: 120 Minutes |
Ready In: 135 Minutes Servings: 4 |
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Adapted from a recipe by Tiffany Taylor, Marinated Tomatoes. Ingredients:
1 clove garlic, crushed |
1/2 teaspoon salt |
1 tablespoon olive oil |
2 tablespoons vinegar |
4 large tomatoes, sliced |
1/4 cup chopped fresh parsley |
1 1/2 tablespoons chopped fresh basil |
1 large sweet onion, sliced about 1/4 inch thick |
1 fresh ground black pepper |
Directions:
1. Mash garlic with salt, blend into the oil and vinegar.
2. Mix dressing with tomatoes, parsley and basil.
3. Chill 2 to 3 hours before serving.
4. Separate into 4 servings and top with slices of sweet onion.
5. Add black pepper to taste.
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