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Prep Time: 20 Minutes Cook Time: 40 Minutes |
Ready In: 60 Minutes Servings: 8 |
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This is a nice way to use up some of your tomatoes and cucumbers. The presentation is nice and it tastes great. Ingredients:
6 tablespoons olive oil |
6 tablespoons white wine vinegar |
2 tablespoons thinly sliced green onions |
4 teaspoons honey mustard |
1/4 teaspoon pepper |
6 medium tomatoes, sliced |
1 large cucumber, sliced |
1 cup feta cheese |
Directions:
1. Combine first five ingredients in a screw-top jar. Shake well; chill until needed.
2. Arrange tomatoes and cucumbers on serving platter. Drizzle dressing over vegetables.
3. Cover and chill. Sprinkle with feta cheese before serving.
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