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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 6 |
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This marinade uses salad dressing mix, so it comes together quickly. This steak is wonderful grilled to medium-rare. Ingredients:
3 lbs sirloin steaks |
1 (5/8 ounce) package good seasonings italian salad dressing mix |
1/4 cup extra virgin olive oil |
1/3 cup red wine vinegar |
Directions:
1. Cut steak into serving size pieces.
2. Pierce meat all over on both sides with a large fork, so that marinade can easily penetrate.
3. Combine the remaining ingredients in a large resealable plastic bag.
4. Add the steak and marinate in the refrigerator for 8 hours or overnight, turning bag occasionally.
5. When ready to grill, remove steak from marinade and discard marinade.
6. Grill over coals to desired doneness.
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