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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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Very tasty shrimp dish. Ingredients:
2 lbs uncooked jumbo shrimp, peeled and deveined |
1 cup olive oil or 1 cup vegetable oil |
2 garlic cloves, minced |
4 teaspoons dried rosemary, crushed |
2 teaspoons dried oregano |
2 bay leaves |
1 cup dry white wine or 1 cup chicken broth |
3/4 teaspoon salt |
1/8 teaspoon pepper |
Directions:
1. In a bowl, combine shrimp, oil, garlic, rosemary, oregano and bay leaves. Cover and refrigerate for 2 to 4 hours.
2. Pour shrimp and marinade into a large skillet. Add wine or broth, salt and pepper.
3. Cover and cook for 10 to 15 minutes, stirring occasionally. Throw away bay leaves. Transfer to a serving dish with a slotted spoon.
4. Times are estimates, and do not include marination time.
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