 |
Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 10 |
|
Delicious Hors d'Oeuvres! Prep time does not include chilling time. Ingredients:
2 lbs white button mushrooms |
1/2 cup lemon juice |
1/2 cup white wine (or dry vermouth) |
1/2 cup olive oil |
1 teaspoon oregano |
1/2 small onion, grated |
1 tablespoon salt and black pepper |
Directions:
1. Simmer all ingredients with lid on for 10 minute.
2. Chill.
3. Sprinkle with chopped parsley before serving.
4. Will keep for a week to ten days.
5. Freezes well.
|
|