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Prep Time: 60 Minutes Cook Time: 6 Minutes |
Ready In: 66 Minutes Servings: 4 |
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For tender flavorable lamb, marinate in this delicious mixture for one hour. Ingredients:
1/4 cup chopped green onion |
1/4 cup soya sauce |
1/4 cup dry sherry |
1/4 cup liquid honey |
1 tablespoon rice vinegar |
1 garlic clove, minced |
1/2 teaspoon ground ginger |
1/2 teaspoon chinese five spice powder |
1 1/4 lbs lamb loin chops |
Directions:
1. In large bowl, combine onions, soya sauce, sherry, honey, vinegar, garlic, ginger and 5-spice powder.
2. Add lamb.
3. Cover and marinate at room temperature for one hour, turning lamb occasionally.
4. Drain off marinade.
5. Arrange lamb in a ring in large shallow microwave dish.
6. cover with wax paper and microwave on High for 3 minutes, turning twice.
7. Turn and rearrange lamb.
8. Cover and microwave at Medium for 1-3 minutes or until desired doneness.
9. Let stand 5 minutes.
10. To serve, slice into 1/2 inch pieces.
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