Marinated Kale Salad with Gouda and Shaved Apples |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Lacinato kale is also sold as dinosaur or Tuscan kale. Ingredients:
3 pink lady apples |
1/4 cup fresh lemon juice |
1/4 cup extra virgin olive oil |
1 1/2 tablespoons honey |
1/4 teaspoon kosher salt |
1/4 teaspoon freshly ground pepper |
2 bunches lacinato kale, stemmed and chopped (about 8 oz.) |
1/4 cup shaved aged gouda cheese |
Directions:
1. Cut apples into 1/4-inch-thick rings, cutting from 1 side through the other.
2. Whisk together lemon juice and next 4 ingredients in a large bowl. Add kale and apples; toss to coat. Cover and chill 2 to 24 hours. Add Gouda cheese, and toss just before serving.
3. *1 Granny Smith apple may be substituted.
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