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Prep Time: 20 Minutes Cook Time: 60 Minutes |
Ready In: 80 Minutes Servings: 6 |
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Ingredients:
1/2 cup(s) soy sauce |
1/4 cup(s) dry white wine |
1/3 cup(s) salad oil |
1 tablespoon(s) minced onion |
1 clove(s) minced garlic (or to taste) |
2 tablespoon(s) toasted sesame seeds |
1 tablespoon(s) sugar |
1 teaspoon(s) ground ginger |
3/4 teaspoon(s) salt |
Directions:
1. cut up chicken wings
2. marinate 3 hours or longer (easy to make the night before)
3. place wings in pan
4. pur small amount marinate over chicken
5. back 350 for 1 hour or as long as 2 hours
6. every 15 minutes, pour more marinate over chicken
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