Marinated Broiled Lamb Chops |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 tablespoon chopped fresh rosemary |
1/2 teaspoon freshly ground pepper |
1/4 teaspoon salt |
2 cloves garlic, crushed |
4 (5-ounce) lean lamb loin chops |
vegetable cooking spray |
fresh rosemary sprigs (optional) |
Directions:
1. Mash rosemary, pepper, salt, and garlic to a paste.
2. Trim fat from chops. Rub garlic mixture over both sides of chops; cover and chill 30 minutes.
3. Place chops on rack of a broiler pan coated with cooking spray. Broil 5 1/2 inches from heat (with electric oven door partially opened) 5 to 6 minutes on each side or to desired degree of doneness. Garnish with fresh rosemary sprigs, if desired.
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