Marinated BBQ Pork Tenderloin |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 6 |
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My girlfriend passed on this recipe a couple of years ago. It has become a favourite in this house. Ingredients:
2 (1 lb) pork tenderloin |
1/2 cup soya sauce |
2 tablespoons lemon juice |
2 cloves minced garlic |
3 teaspoons tarragon |
2 teaspoons basil |
1 tablespoon chopped chives |
1 teaspoon sage |
1 teaspoon black pepper (fresh ground is best) |
Directions:
1. Place tenderloins in large zip lock bag. 2. Mix all other ingredients together in a bowl and pour into bag. 3. Give a squeeze to cover tenderloins and refrigerate overnight. 4. Barbeque on med-low heat. 5. Baste with leftover marinade. 6. Will take about 20 minutes. 7. Remove, tent with foil and let meat rest for 10 minutes before cutting. |
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