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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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serve with salsa and a little melted Mexican cheese Ingredients:
1 lb chicken breast, boneless, skinless |
2 tablespoons lime juice, fresh |
1 tablespoon olive oil |
1/4 teaspoon salt |
Directions:
1. In a large baking dish, arrange chicken in a single layer
2. Add lime juice, oil and salt
3. Turn chicken several times to coat
4. Refrigerate, covered, 1 hour
5. Grill chicken 3 or 4 minutes per side until no longer pink or 170 degrees internal temperature
6. Remove from heat
7. Slice into strips
8. Serve with salsa & cheese
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