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Prep Time: 720 Minutes Cook Time: 0 Minutes |
Ready In: 720 Minutes Servings: 10 |
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From DMN. Again, adjust according to the number of chicken breasts you want to use. Ingredients:
2 tablespoons sesame oil |
1/2 cup chicken stock |
1 tablespoon soy sauce |
2 tablespoons red wine vinegar |
2 tablespoons white wine |
1 bunch fresh cilantro, finely chopped |
Directions:
1. Place chicken breasts and marinade in a zip-lock freezer bag and refrigerate 12 yo 48 hours, turning occasionally to distribute the marinade. |
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