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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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From by Jill. A delicious barbecue sauce for chicken on the grill. Ingredients:
2 lbs boneless chicken breasts (4 breasts) |
1 1/2 cups vegetable oil |
3/4 cup soy sauce |
1/2 cup worcestershire sauce |
1/2 cup red wine vinegar |
1/3 cup lemon juice |
2 tablespoons dry mustard |
1 teaspoon salt |
1 tablespoon black pepper |
1 1/2 teaspoons finely minced fresh parsley |
Directions:
1. In a medium bowl, mix together oli, soy sauce, Worcestershire sauce, wine vinegar, and lemon juice.
2. Stir in mustard powder, salt, pepper, and parsley.
3. Use to marinate chicken before cooking as desired. The longer you marinade, the more flavor it will have. Marinate for at least 1 hour if not more.
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