Marilyn's Special Green Beans |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 6 |
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My dear friend Marilyn shared this recipe with me. It is a holiday favorite at her house. I did find two recipes on Zaar that were similar but omitted the mayo which is a yummy must have ingredient in this recipe. This recipe doubles very well. Ingredients:
1/4 cup sugar |
1/4 cup white vinegar |
1/2 cup mayonnaise (not salad dressing) |
2 tablespoons onions (finely chopped) |
2 (16 ounce) cans green beans, drained (french cut) |
1/2 lb bacon, fried crisp, drained, crumbled (or diced prior to frying) |
Directions:
1. Combine 1st 4 ingredients in a medium mixing bowl. 2. Add drained green beans and mix well. 3. Add crumbled bacon, mix. 4. Pour into a 2 quart casserole. 5. Bake in a 350 degrees oven for about 30 minutes, until heated thru, or microwave about 10 minutes until hot. |
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